Natural Extracted Olive Oil
tem | Standard |
Appearance | yellow oil |
Acid Value (mgKOH/g) | 0.2 Max |
Moiste and Volatiles % | 0.20 Max |
Unsaponifiables % | 2 |
Peroxide Value meq/kg | 10 |
Iodine value gI/100g | 170-200 |
Storage | room temp |
Packing | 25 KG/ drum or OEM |
Leo Garic –
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